Kung Pao Chicken with Golden Garlic Fried Rice

Non Vegetarian, Chinese
Cooking Required
Info
Probably the most culturally divisive dish in China, Kung Pao chicken has conquered the palates of generations of westerners who grew up with Chinese restaurants down their street. Enjoy this stir-fry dish with the aromatic golden garlic fried rice.
Serving : 2
Cooking Time : 15-20 Minutes
Difficulty Level : Medium
Rating :
À la Carte price
₹450